{"title":"Coffee | Decaf Mexican","description":"","products":[{"product_id":"organic-mexican-swp-decaf-coffee","title":"Organic Mexican Water-Processed Decaf - Roasted Coffee","description":"\u003ch3\u003eOrganic Mexican Water-Processed Decaf - Roasted Coffee\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eOrganic Decaf Mexican Coffee: Smooth and Nutty without Caffeine\u003c\/h4\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eDon’t settle for a dull decaf. Our \u003cb\u003eUSDA Organic Water-Processed Decaf\u003c\/b\u003e is a tribute to the \"alturas\" (high-altitude) beans of Mexico, processed with pure water to keep the flavor intact. 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Because we use a water-based decaffeination process, the organic integrity of the bean is never compromised by synthetic additives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eEmpowering Sustainable Farming\u003c\/b\u003e High-altitude organic farming is a labor of love. By choosing this decaf, you are providing \u003cb\u003eessential premiums to farmers\u003c\/b\u003e, rewarding their commitment to soil health and the cultivation of the finest chemical-free beans in the region.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eIngredients: Organic 100% Arabica coffee. Organic certified by PA Certified Organic. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThis single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. 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This coffee is chemical-free, organic, and has half the caffeine, yet still retains the bright body and moderate acidity of Mexican coffees with flavor notes of sweet brown sugar and rich walnut.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eOur half caf coffees are never blended post roast. Both elements of this organic, chemical-free half caf are roasted together to perfection to create this blend. The Mexican coffees come from a mountainous region of southern Mexico known for stunningly balanced and flavorful organic coffees.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch4\u003eThe Water-Process Difference: Flavor Without the Chemicals\u003c\/h4\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eMost decafs rely on harsh chemical solvents. The decaffeinated half of this \u003cb\u003eMexican Half Caf\u003c\/b\u003e uses a \u003cb\u003e100% water-processing method\u003c\/b\u003e. 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